Comparison of Risk-Assessment Strategies Favors ‘Statins for All’
March 30, 2012 (Chicago, Illinois) — Treating all persons regardless of low-density-lipoprotein (LDL)–cholesterol levels with high-dose statins appears more cost-effective than any of the well-known...
View ArticleEating Fish, Chicken, Nuts May Lower Risk of Alzheimer’s Disease
– A new study suggests that eating foods that contain omega-3 fatty acids, such as fish, chicken, salad dressing and nuts, may be associated with lower blood levels of a protein related to Alzheimer’s...
View Article50 Tips for Healthy Living by Cormac Coyle, MD
If you are currently healthy, do not take it for granted. Establish a bonding relationship with your Primary Care Team of Physician(s) and Nurse Practitioners /Physician Assistants. If you can’t do...
View ArticleACSM: Running Linked to Reduced All-Cause Mortality
MONDAY, June 4 (HealthDay News) — Runners have a reduced risk of all-cause mortality, with U-shaped mortality curves for distance, speed, and frequency, according to a study presented at the annual...
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Women’s Health Program at Spaulding Rehab
Spaulding’s teams of physicians, psychologists, physical and occupational therapists, nutritionists and other specialists throughout the Spaulding Rehabilitation Network will collaborate with you to...
View ArticleInfluenza: It’s Not Too Late to Vaccinate!
Influenza is spreading and serious, and vaccination is recommended for nearly everyone, so please keep vaccinating your patients Influenza vaccination is recommended for everyone age 6 months and...
View ArticleImportant Flu Information from the Massachusetts Department of Public Health
The Massachusetts Department of Public Health has provided the following downloadable handouts with information about influenza prevention: FLU: What You Can Do FLU: What You Can Do…Caring for People...
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